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What's For Dinner? Planning for Success in Healthy Eating

Learn ways to set everyone up for success in maintaining a healthy diet in a person-centered way, including creating a meal planning system that utilizes the "choose 3" method.

Creating Resiliency in Families Living with FASD: Moving from Grief to Empowerment 

Kathleen Mitchell, Vice President of the National Organization on Fetal Alcohol Syndrome (NOFAS), review the behavioral characteristics of individuals with FASD through the lifespan and discusses how families are also affected through the lifespan.

Adults with Intellectual and Developmental Disabilities and Dementia; Assessment and Healthcare Practices

Seth Keller, MD, Past President of the AADMD and Co-Chair of the National Task Group on I/DD and Dementia Practices, reviews how changes in function can be assessed so that an accurate and early diagnosis of dementia can be determined. 

Putting Nutrition on Your Radar 

Judith Dodd, registered dietician, takes an in-depth look at the facts versus fallacies to divulge what’s true and expose what’s not in current nutrition/diet guidelines.

Oral Health, Disease, and Prevention 

Dennis McTigue DDS, MS, professor of Pediatric Dentistry at Ohio State University’s College of Dentistry, speaks about the causes of dental diseases and the preventative methods/techniques to take that will help to reduce this epidemic in the I/DD population.